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Chocolate pudding pies

April 3, 2025

Recipe

These quick and easy chocolate pudding pies make great kid-friendly desserts.

Serves 6

These quick and easy chocolate pudding pies make great desserts or snacks. Instead of using sprinkles for garnish, you can top the pies with diced fresh fruit, such as strawberries or raspberries.

In a medium-size bowl, add the pudding mix and milk. Whisk until evenly mixed.

Cover and refrigerate until the pudding thickens, about 5 minutes.

Spoon 1/3 cup prepared pudding into each graham cracker crust. Top each pie with 1 tablespoon whipped topping and garnish with sprinkles. Serve right away.

One 3-ounce package instant chocolate pudding mix
2 cups skim milk
6 single-serving graham cracker crusts, 3 inches across
6 tablespoons whipped topping
Sprinkles, for garnish

DASH Eating Plan Servings

Dairy foods (low-fat or fat-free) 1 Fats and oils Fruits 1 Grains and grain products Meats, poultry and fish Nuts, seeds and dry beans 1 Sweets Vegetables

Diabetes Meal Plan Choices

Fats Dairy foods (low-fat or fat-free) Fruits Meat and meat substitutes Milk and milk products Nonstarchy vegetables Starches Sweets, desserts and other carbohydrates

Mayo Clinic Healthy Weight Pyramid Servings

1 Carbohydrates 1 Fats Fruits Protein and dairy 1 Sweets Vegetables

Nutritional analysis per serving

Calcium 201 Calories 33 g Total carbohydrate 2 mg Cholesterol 1 g Dietary fiber trace Monounsaturated fat Potassium 4 g Protein 2 g Saturated fat 1 pie Serving size 410 mg Sodium 6 g Total fat